Posts tagged with: sensors

Classification of Blended and Single Malt Scotch Whiskey via Smart Sensing

Well-trained human experts can undoubtedly find the differences between whiskies, but it is still not an easy job for most consumers.  For whisky authentication to become a feasible option for consumers, a rapid and simple on-site authenticity assessment solution, or an electronic nose (e-nose), has been developed.  This talk will introduce a new e-nose prototype (NOS.E) developed by the NOS.E team to identify differences between whiskies.